UHPLC-HRMS analysis for the evaluation of formation and degradation of polysulfides in wine
2022-01-01 Dekker, S.; Nardin, T.; Fedrizzi, B.; van Leeuwen, K.; Roman Villegas, T.; Larcher, R.
QuEChERS extraction and simple clean-up procedure for the GC-MS/MS quantification of polycyclic aromatic hydrocarbons (PAHs) in cheese
2022-01-01 Paolini, M.; Tonidandel, L.; Larcher, R.
UHPLC-HRMS analysis for the evaluation of formation and degradation of polysulfides in wine
2022-01-01 Nardin, T.; Fedrizzi, B.; val Leeuwen, K.; Roman Villegas, T.; Larcher, R.
Oenological potential of the Hanseniaspora vineae strain Hv205
2022-01-01 Gallo, A.; Roman Villegas, T.; Paolini, M.; Cappello, N.; Nardin, T.; Larcher, R.
Evaluation of antioxidant supplementation in must on the development and potential reduction of different compounds involved in atypical ageing of wine using HPLC-HQOMS
2022-01-01 Nardin, T.; Dekker, S.; Roman Villegas, T.; Larcher, R.
Mepiquat natural formation in cocoa commercial products
2022-01-01 Nardin, T.; Larcher, R.
Traceability of pasture milk using alkaloid profile
2022-01-01 Larcher, R.; Nardin, T.
APCI and HESI source evaluation to investigate nitrosamine formation in meat
2022-01-01 Nardin, T.; Franceschini, J.; Larcher, R.
The role of metabolomics in personalized nutrition using food bioacties
2022-01-01 Garcia-Aloy, M.
Circulating (poly)phenol metabolites blood-grain barrier transport and brain availability
2022-01-01 Carecho, R.; Marques, D.; Carregosa, D.; Masuero, D.; Garcia-Aloy, M.; Tramer, F.; Passamonti, S.; Vrhovsek, U.; Ventura, R.; Brito, M.A.; Santos, C.N.; Figueira, I.
Behavior of phosphonic acid residue in the organic vineyard
2022-01-01 Tonidandel, L.; Zanzotti, R.; Barbero, A.; Larcher, R.
Influence of protein stabilization with aspergillopepsin I on wine aroma composition
2022-01-01 Gallo, A.; Paolini, M.; Tonidandel, L.; Leonardelli, A.; Barbero, A.; Celotti, E.; Natolino, A.; Schneider, R.; Larcher, R.; Roman Villegas, T.
Effects of seasonality and landscape composition on pollen collected by honeybees
2022-01-01 Malagnini, V.; Cappellari, A.; Marini, L.; Zanotelli, L.; Angeli, G.; Ioriatti, C.; Tonidandel, L.; Fontana, P.
A mobile phone application to survey and monitor the wild colonies of Apis mellifera
2022-01-01 Fontana, P.; Andreis, D.; Malagnini, V.
Life Vaia: valuing afforestation of damaged woods with innovative agroforestry
2022-01-01 Fontana, P.; Malagnini, V.
Bees and vines, apiculture and viticulture
2022-01-01 Malagnini, V.; Fontana, P.; Zanotelli, L.; Bertola, N.; Bertola, N.; Zanzotti, R.
Predicting tick-borne encephalitis risk using airborne pollen data in Western Central Europe
2022-01-01 Marini, G.; Cristofori, A.; Cristofolini, F.; Dagostin, F.; Tagliapietra, V.; Rizzoli, A.; Gottardini, E.
Does high habitat diversity reduce the risk of TBE in Europe?
2022-01-01 Dagostin, F.; Tagliapietra, V.; Marini, G.; Rocchini, D.; Cervellini, M.; Cataldo, C.; Bellenghi, M.; Pizzarelli, S.; Cammarano, R.; Wint, W.; Alexander, N.; Neteler, M.; Haas, J.; Dub, T.; Busani, L.; Rizzoli, A.
Kinetic investigations of the Gewürztraminer volatile organic compounds and color at different temperatures and pHs
2022-01-01 Carlin, S.; Lotti, C.; Rapaccioli, A.; Mattivi, F.; Trenti, G.; Vrhovsek, U.; Arapitsas, P.
West Nile virus Lineage 2 overwintering in Italy
2022-01-01 Mencattelli, G.; Rosa', R.; Iapaolo, F.; Curini, V.; Teodori, L.; Marini, G.; Monaco, F.; Savini, G.; Rizzoli, A.
| Data di pubblicazione | Titolo | Autore(i) | Tipo | File |
|---|---|---|---|---|
| 1-gen-2022 | UHPLC-HRMS analysis for the evaluation of formation and degradation of polysulfides in wine | Dekker, S.; Nardin, T.; Fedrizzi, B.; van Leeuwen, K.; Roman Villegas, T.; Larcher, R. | - | |
| 1-gen-2022 | QuEChERS extraction and simple clean-up procedure for the GC-MS/MS quantification of polycyclic aromatic hydrocarbons (PAHs) in cheese | Paolini, M.; Tonidandel, L.; Larcher, R. | - | |
| 1-gen-2022 | UHPLC-HRMS analysis for the evaluation of formation and degradation of polysulfides in wine | Nardin, T.; Fedrizzi, B.; val Leeuwen, K.; Roman Villegas, T.; Larcher, R. | - | |
| 1-gen-2022 | Oenological potential of the Hanseniaspora vineae strain Hv205 | Gallo, A.; Roman Villegas, T.; Paolini, M.; Cappello, N.; Nardin, T.; Larcher, R. | - | |
| 1-gen-2022 | Evaluation of antioxidant supplementation in must on the development and potential reduction of different compounds involved in atypical ageing of wine using HPLC-HQOMS | Nardin, T.; Dekker, S.; Roman Villegas, T.; Larcher, R. | - | |
| 1-gen-2022 | Mepiquat natural formation in cocoa commercial products | Nardin, T.; Larcher, R. | - | |
| 1-gen-2022 | Traceability of pasture milk using alkaloid profile | Larcher, R.; Nardin, T. | - | |
| 1-gen-2022 | APCI and HESI source evaluation to investigate nitrosamine formation in meat | Nardin, T.; Franceschini, J.; Larcher, R. | - | |
| 1-gen-2022 | The role of metabolomics in personalized nutrition using food bioacties | Garcia-Aloy, M. | - | |
| 1-gen-2022 | Circulating (poly)phenol metabolites blood-grain barrier transport and brain availability | Carecho, R.; Marques, D.; Carregosa, D.; Masuero, D.; Garcia-Aloy, M.; Tramer, F.; Passamonti, S.; Vrhovsek, U.; Ventura, R.; Brito, M.A.; Santos, C.N.; Figueira, I. | - | |
| 1-gen-2022 | Behavior of phosphonic acid residue in the organic vineyard | Tonidandel, L.; Zanzotti, R.; Barbero, A.; Larcher, R. | - | |
| 1-gen-2022 | Influence of protein stabilization with aspergillopepsin I on wine aroma composition | Gallo, A.; Paolini, M.; Tonidandel, L.; Leonardelli, A.; Barbero, A.; Celotti, E.; Natolino, A.; Schneider, R.; Larcher, R.; Roman Villegas, T. | - | |
| 1-gen-2022 | Effects of seasonality and landscape composition on pollen collected by honeybees | Malagnini, V.; Cappellari, A.; Marini, L.; Zanotelli, L.; Angeli, G.; Ioriatti, C.; Tonidandel, L.; Fontana, P. | - | |
| 1-gen-2022 | A mobile phone application to survey and monitor the wild colonies of Apis mellifera | Fontana, P.; Andreis, D.; Malagnini, V. | - | |
| 1-gen-2022 | Life Vaia: valuing afforestation of damaged woods with innovative agroforestry | Fontana, P.; Malagnini, V. | - | |
| 1-gen-2022 | Bees and vines, apiculture and viticulture | Malagnini, V.; Fontana, P.; Zanotelli, L.; Bertola, N.; Bertola, N.; Zanzotti, R. | - | |
| 1-gen-2022 | Predicting tick-borne encephalitis risk using airborne pollen data in Western Central Europe | Marini, G.; Cristofori, A.; Cristofolini, F.; Dagostin, F.; Tagliapietra, V.; Rizzoli, A.; Gottardini, E. | - | |
| 1-gen-2022 | Does high habitat diversity reduce the risk of TBE in Europe? | Dagostin, F.; Tagliapietra, V.; Marini, G.; Rocchini, D.; Cervellini, M.; Cataldo, C.; Bellenghi, M.; Pizzarelli, S.; Cammarano, R.; Wint, W.; Alexander, N.; Neteler, M.; Haas, J.; Dub, T.; Busani, L.; Rizzoli, A. | - | |
| 1-gen-2022 | Kinetic investigations of the Gewürztraminer volatile organic compounds and color at different temperatures and pHs | Carlin, S.; Lotti, C.; Rapaccioli, A.; Mattivi, F.; Trenti, G.; Vrhovsek, U.; Arapitsas, P. | - | |
| 1-gen-2022 | West Nile virus Lineage 2 overwintering in Italy | Mencattelli, G.; Rosa', R.; Iapaolo, F.; Curini, V.; Teodori, L.; Marini, G.; Monaco, F.; Savini, G.; Rizzoli, A. | - |
Legenda icone
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- file disponibili solo agli amministratori
- file sotto embargo
- nessun file disponibile
Scopri
Tipologia
- 4.02 Abstract in Atti di convegno2556
Data di pubblicazione
- 2020 - 2024509
- 2010 - 20191956
- 2000 - 200987
- 1992 - 19994
Editore
- Fondazione Edmund Mach119
- Società Chimica Italiana28
- Società chimica italiana13
- Universidad Salamanca9
- Università degli studi di Bologna9
- Associazione Italiana di Oceanolo...8
- ENEA8
- SIGA8
- SOI8
- Commonwealth forestry association7
Rivista
- YEAST11
- ISTISAN CONGRESSI4
- METALEPTEA4
- JOURNAL OF PLANT PATHOLOGY3
- GEOPHYSICAL RESEARCH ABSTRACTS2
- INTERNATIONAL FORESTRY REVIEW2
- IOBC/WPRS BULLETIN2
- ISTISAN CONGRESSI2
- ITALIAN JOURNAL OF ANIMAL SCIENCE2
- JOURNAL OF PLANT PATHOLOGY2
Serie
- ATTI DELLE GIORNATE TECNICHE56
- ACTA ITALUS HORTUS17
- BERICHT ALVA-JAHRESTAGUNG ...1
- EAAP TECHNICAL SERIES1
- JULIUS-KÜHN-ARCHIV1
- PROCEEDINGS E REPORT1
Settore disciplinare
- Settore BIO/07 - ECOLOGIA415
- Settore CHIM/10 - CHIMICA DEGLI A...275
- Settore AGR/11 - ENTOMOLOGIA GENE...197
- Settore AGR/15 - SCIENZE E TECNOL...190
- Settore AGR/07 - GENETICA AGRARIA173
- Settore CHIM/01 - CHIMICA ANALITICA120
- Settore AGR/12 - PATOLOGIA VEGETALE112
- Settore VET/06 - PARASSITOLOGIA E...82
- Settore AGR/03 - ARBORICOLTURA GE...68
- Settore BIO/03 - BOTANICA AMBIENT...63
Keyword
- Grapevine49
- Metabolomics42
- Vitis vinifera36
- Climate change33
- Wine31
- GIS30
- Apple27
- Vite26
- Cyanobacteria24
- Paleolimnology22
Lingua
- eng2213
- ita332
- spa14
- ger6
- fre2
- alg1
- pol1
- slo1
Accesso al fulltext
- open2037
- restricted187
- no fulltext164
- reserved153
- partially open13
- mixed2
Impact Factor
- no36
- si3