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Ehtesham, E.; Camin, F.; Bontempo, L.; Frew, R.D. (2017). Stable isotope measurements and modeling to verify the authenticity of dairy products. In: Food forensics: stable isotopes as a guide to authenticity and origin (editor(s) Carter, J.F.; Chesson, L.A.). Boca Raton, FL: CRC press: 239-256. ISBN: 9781498741729 handle: http://hdl.handle.net/10449/44375

Stable isotope measurements and modeling to verify the authenticity of dairy products

Camin, F.;Bontempo, L.;
2017-01-01
Settore CHIM/10 - CHIMICA DEGLI ALIMENTI
2017
9781498741729
Ehtesham, E.; Camin, F.; Bontempo, L.; Frew, R.D. (2017). Stable isotope measurements and modeling to verify the authenticity of dairy products. In: Food forensics: stable isotopes as a guide to authenticity and origin (editor(s) Carter, J.F.; Chesson, L.A.). Boca Raton, FL: CRC press: 239-256. ISBN: 9781498741729 handle: http://hdl.handle.net/10449/44375
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/10449/44375
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