Grando, M.S.; Moscatello, S.; Madini, A.; Leccese, A.; Stefanini, M.; Battistelli, A. (2007). Evaluation of non-structural carbohydrate composition of wood in a mapping population of grape. In: COST action 858: Viticulture: biotic and abiotic stress. Grapevine defence mechanism and grape development: workshop Vineyard under environmental constraints. Adaptations to climate change: 50. handle: http://hdl.handle.net/10449/15492

Evaluation of non-structural carbohydrate composition of wood in a mapping population of grape

Grando, Maria Stella;Madini, Alberto;Stefanini, Marco;
2007-01-01

2007
Grando, M.S.; Moscatello, S.; Madini, A.; Leccese, A.; Stefanini, M.; Battistelli, A. (2007). Evaluation of non-structural carbohydrate composition of wood in a mapping population of grape. In: COST action 858: Viticulture: biotic and abiotic stress. Grapevine defence mechanism and grape development: workshop Vineyard under environmental constraints. Adaptations to climate change: 50. handle: http://hdl.handle.net/10449/15492
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/10449/15492
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