SKRAB, DOMEN
SKRAB, DOMEN
CRI [2011-01 - 2021-12]: DEPARTMENT OF FOOD QUALITY AND NUTRITION
Cluster thinning and vineyard site modulate the metabolomic profile of Ribolla Gialla base and sparkling wines
2021-01-01 Škrab, D.; Sivilott, I.P.; Comuzzo, P.; Voce, S.; Degano, F.; Carlin, S.; Arapitsas, P.; Masuero, D.; Vrhovsek, U.
Compositional characterization of commercial sparkling wines from cv. Ribolla Gialla produced in Friuli Venezia Giulia
2019-01-01 Voce, S.; Škrab, D.; Vrhovsek, U.; Battistutta, F.; Comuzzo, P.; Sivilotti, P.
Effect of grape harvest time on the metabolomic profile of Ribolla Gialla monovarietal sparkling wines
2021-01-01 Skrab, D.; Sivilotti, P.; Comuzzo, P.; Voce, V.; Degano, F.; Carlin, S.; Arapitsas, P.; Masuero, D.; Vrhovsek, U.
Grape lipidomics: an extensive profiling thorough UHPLC–MS/MS method
2021-01-01 Masuero, D.; Škrab, D.; Chitarrini, G.; Garcia-Aloy, M.; Franceschi, P.; Sivilotti, P.; Guella, G.; Vrhovsek, U.
Influence of harvest date on multi-targeted metabolomic profile and sensory attributes of Ribolla Gialla base and sparkling wines
2024-01-01 Skrab, D.; Sivilotti, P.; Comuzzo, P.; Voce, S.; Cisilino, D.; Carlin, S.; Arapitsas, P.; Masuero, D.; Vrhovsek, U.
Metabolic modifications occurring during maturation in Ribolla Gialla grapes, and implication of vineyard site, cluster thinning, and harvest time on the composition and the sensory evaluation of sparkling wines
2021-07-19 Skrab, D.
Metabolomic study to evaluate the resistance against Plasmopara viticola
2018-01-01 Chitarrini, G.; Zulini, L.; Riccadonna, S.; Skrab, D.; Franceschi, P.; Robatscher, P.; Mattivi, F.; Vrhovsek, U.; Stefanini, M.
Mono-locus and pyramided resistant grapevine cultivars reveal early putative biomarkers upon artificial inoculation with Plasmopara viticola
2021-01-01 Ciubotaru, R.M.; Franceschi, P.; Zulini, L.; Stefanini, M.; Skrab, D.; Rossarolla, M.D.; Robatscher, P.; Oberhuber, M.; Vrhovsek, U.; Chitarrini, G.
Untargeted lipidomic profiling of grapes highlights the importance of modified lipid species beyond the traditional compound classes
2023-01-01 Garcia Aloy, M.; Masuero, D.; Chitarrini, G.; Skrab, D.; Sivilotti, P.; Guella, G.; Vrhovsek, U.; Franceschi, P.
| Data di pubblicazione | Titolo | Autore(i) | Tipo | File |
|---|---|---|---|---|
| 1-gen-2021 | Cluster thinning and vineyard site modulate the metabolomic profile of Ribolla Gialla base and sparkling wines | Škrab, D.; Sivilott, I.P.; Comuzzo, P.; Voce, S.; Degano, F.; Carlin, S.; Arapitsas, P.; Masuero, D.; Vrhovsek, U. | Articolo in rivista | |
| 1-gen-2019 | Compositional characterization of commercial sparkling wines from cv. Ribolla Gialla produced in Friuli Venezia Giulia | Voce, S.; Škrab, D.; Vrhovsek, U.; Battistutta, F.; Comuzzo, P.; Sivilotti, P. | Articolo in rivista | |
| 1-gen-2021 | Effect of grape harvest time on the metabolomic profile of Ribolla Gialla monovarietal sparkling wines | Skrab, D.; Sivilotti, P.; Comuzzo, P.; Voce, V.; Degano, F.; Carlin, S.; Arapitsas, P.; Masuero, D.; Vrhovsek, U. | Abstract in Atti di convegno | |
| 1-gen-2021 | Grape lipidomics: an extensive profiling thorough UHPLC–MS/MS method | Masuero, D.; Škrab, D.; Chitarrini, G.; Garcia-Aloy, M.; Franceschi, P.; Sivilotti, P.; Guella, G.; Vrhovsek, U. | Articolo in rivista | |
| 1-gen-2024 | Influence of harvest date on multi-targeted metabolomic profile and sensory attributes of Ribolla Gialla base and sparkling wines | Skrab, D.; Sivilotti, P.; Comuzzo, P.; Voce, S.; Cisilino, D.; Carlin, S.; Arapitsas, P.; Masuero, D.; Vrhovsek, U. | - | |
| 19-lug-2021 | Metabolic modifications occurring during maturation in Ribolla Gialla grapes, and implication of vineyard site, cluster thinning, and harvest time on the composition and the sensory evaluation of sparkling wines | Skrab, D. | Doctoral Thesis | |
| 1-gen-2018 | Metabolomic study to evaluate the resistance against Plasmopara viticola | Chitarrini, G.; Zulini, L.; Riccadonna, S.; Skrab, D.; Franceschi, P.; Robatscher, P.; Mattivi, F.; Vrhovsek, U.; Stefanini, M. | Abstract in Atti di convegno | |
| 1-gen-2021 | Mono-locus and pyramided resistant grapevine cultivars reveal early putative biomarkers upon artificial inoculation with Plasmopara viticola | Ciubotaru, R.M.; Franceschi, P.; Zulini, L.; Stefanini, M.; Skrab, D.; Rossarolla, M.D.; Robatscher, P.; Oberhuber, M.; Vrhovsek, U.; Chitarrini, G. | Articolo in rivista | |
| 1-gen-2023 | Untargeted lipidomic profiling of grapes highlights the importance of modified lipid species beyond the traditional compound classes | Garcia Aloy, M.; Masuero, D.; Chitarrini, G.; Skrab, D.; Sivilotti, P.; Guella, G.; Vrhovsek, U.; Franceschi, P. | - |