BRAZZALE, DANIELE
BRAZZALE, DANIELE
CRI [2011-01 - 2021-12]: DEPARTMENT OF GENOMICS AND BIOLOGY OF FRUIT CROPS
Abscisic acid is a major regulator of grape berry ripening onset: new insights into ABA signaling network
2018-01-01 Pilati, S.; Bagagli, G.; Sonego, P.; Moretto, M.; Brazzale, D.; Castorina, G.; Simoni, L.; Tonelli, C.; Guella, G.; Engelen, K.; Galbiati, M.; Moser, C.
Abscisic acid Is a major regulator of grape berry ripening onset: new insights into ABA signaling network
2017-01-01 Pilati, S.; Bagagli, G.; Sonego, P.; Moretto, M.; Brazzale, D.; Castorina, G.; Simoni, L.; Tonelli, C.; Guella, G.; Engelen, K.A.; Galbiati, M.; Moser, C.
Characterization of the oxidative stress occurring at the onset of fruit ripening: does it play a regulatory role?
2011-01-01 Pilati, S.; Brazzale, D.; Sterni, A.; Milli, A.; Strim, C.; Frassanito, R.; Guella, G.; Moser, C.
Insights on the molecular mechanisms regulating the anti-botrytis activity of VvAMP-13, a defensin from grapevine
2012-01-01 Nanni, V.; Schumacher, J.; Sbolci, L.; Brazzale, D.; Bertolini, P.; Tudzynski, P.; Moser, C.; Baraldi, E.
The onset of grapevine berry ripening is characterized by reactive oxygen species accumulation and 13-lipoxygenase-derived galactolipid peroxides in the chloroplasts
2017-01-01 Pilati, S.; Brazzale, D.; Guella, G.; Milli, A.; Ruberti, C.; Biasioli, F.; Zottini, M.; Moser, C.
The onset of grapevine berry ripening is characterized by ros accumulation and lipoxygenase-derived galactolipid peroxides
2013-01-01 Pilati, S.; Brazzale, D.; Guella, G.; Biasioli, F.; Zottini, M.; Moser, C.
The onset of grapevine berry ripening is characterized by ROS accumulation and lipoxygenase-mediated membrane peroxidation in the skin
2014-01-01 Pilati, S.; Brazzale, D.; Guella, G.; Milli, A.; Ruberti, C.; Biasioli, F.; Zottini, M.; Moser, C.
Transcriptional response to hydrogen perioxide in grapevine berry skin at the beginning of ripening
2015-01-01 Pilati, S.; Bagagli, G.; Brazzale, D.; Sonego, P.; Moretto, M.; Engelen, K.A.; Moser, C.
VvAMP2, a grapevine flower-specific defensin capable of inhibiting Botrytis cinerea growth: insights into its mode of action
2014-01-01 Nanni, V.; Schumacher, J.; Giacomelli, L.; Brazzale, D.; Sbolci, L.; Moser, C.; Tudzynski, P.; Baraldi, E.
| Data di pubblicazione | Titolo | Autore(i) | Tipo | File |
|---|---|---|---|---|
| 1-gen-2018 | Abscisic acid is a major regulator of grape berry ripening onset: new insights into ABA signaling network | Pilati, S.; Bagagli, G.; Sonego, P.; Moretto, M.; Brazzale, D.; Castorina, G.; Simoni, L.; Tonelli, C.; Guella, G.; Engelen, K.; Galbiati, M.; Moser, C. | Abstract in Atti di convegno | |
| 1-gen-2017 | Abscisic acid Is a major regulator of grape berry ripening onset: new insights into ABA signaling network | Pilati, S.; Bagagli, G.; Sonego, P.; Moretto, M.; Brazzale, D.; Castorina, G.; Simoni, L.; Tonelli, C.; Guella, G.; Engelen, K.A.; Galbiati, M.; Moser, C. | Articolo in rivista | |
| 1-gen-2011 | Characterization of the oxidative stress occurring at the onset of fruit ripening: does it play a regulatory role? | Pilati, S.; Brazzale, D.; Sterni, A.; Milli, A.; Strim, C.; Frassanito, R.; Guella, G.; Moser, C. | Poster | |
| 1-gen-2012 | Insights on the molecular mechanisms regulating the anti-botrytis activity of VvAMP-13, a defensin from grapevine | Nanni, V.; Schumacher, J.; Sbolci, L.; Brazzale, D.; Bertolini, P.; Tudzynski, P.; Moser, C.; Baraldi, E. | Abstract in Atti di convegno | |
| 1-gen-2017 | The onset of grapevine berry ripening is characterized by reactive oxygen species accumulation and 13-lipoxygenase-derived galactolipid peroxides in the chloroplasts | Pilati, S.; Brazzale, D.; Guella, G.; Milli, A.; Ruberti, C.; Biasioli, F.; Zottini, M.; Moser, C. | Articolo in rivista | |
| 1-gen-2013 | The onset of grapevine berry ripening is characterized by ros accumulation and lipoxygenase-derived galactolipid peroxides | Pilati, S.; Brazzale, D.; Guella, G.; Biasioli, F.; Zottini, M.; Moser, C. | Poster | |
| 1-gen-2014 | The onset of grapevine berry ripening is characterized by ROS accumulation and lipoxygenase-mediated membrane peroxidation in the skin | Pilati, S.; Brazzale, D.; Guella, G.; Milli, A.; Ruberti, C.; Biasioli, F.; Zottini, M.; Moser, C. | Articolo in rivista | |
| 1-gen-2015 | Transcriptional response to hydrogen perioxide in grapevine berry skin at the beginning of ripening | Pilati, S.; Bagagli, G.; Brazzale, D.; Sonego, P.; Moretto, M.; Engelen, K.A.; Moser, C. | Poster | |
| 1-gen-2014 | VvAMP2, a grapevine flower-specific defensin capable of inhibiting Botrytis cinerea growth: insights into its mode of action | Nanni, V.; Schumacher, J.; Giacomelli, L.; Brazzale, D.; Sbolci, L.; Moser, C.; Tudzynski, P.; Baraldi, E. | Articolo in rivista |