Sfoglia per Autore
Insulin resistance, microbiota, and fat distribution changes by a new model of vertical sleeve gastrectomy in obese rats
2016-01-01 Basso, N.; Soricelli, E.; Castagneto Gissey, L.; Casella, G.; Albanese, D.; Fava, F.; Donati, C.; Tuohy, K.M.; Angelini, G.; La Neve, F.; Severino, A.; Kamvissi Lorenz, V.; Birkenfeld, A.L.; Bornstein, S.; Manco, M.; Mingrone, G.
Effects of Commercial Apple Varieties on Human Gut Microbiota Composition and Metabolic Output Using an In Vitro Colonic Model
2017-01-01 Koutsos, A.; MARIA LIMA, M.L.; Conterno, L.; Gasperotti, M.; Bianchi, M.; Fava, F.; Vrhovsek, U.; Lovegrove, J.A.; Tuohy, K.M.
Development of a fast and cost-effective gas chromatography-mass spectrometry method for the quantification of short-chain and medium-chain fatty acids in human biofluids
2017-01-01 Lotti, C.; Rubert, J.; Fava, F.; Tuohy, K.M.; Mattivi, F.; Vrhovsek, U.
Gut microbiota: Inulin regulates endothelial function: a prebiotic smoking gun?
2017-01-01 Fava, F.; Tuohy, K.M.
A diet low in FODMAPs reduces symptoms in patients with irritable bowel syndrome and a probiotic restores bifidobacterium species: a randomized controlled trial
2017-01-01 Staudacher, H.M.; Lomer, M.C.E.; Farquharson, F.M.; Louis, P.; Fava, F.; Franciosi, E.; Scholz, M.; Tuohy, K.M.; Lindsay, J.O.; Irving, P.M.; Whelan, K.
Extracts from Hypericum hircinum subsp. majus exert antifungal activity against a panel of sensitive and drug-resistant clinical strains.
2018-01-01 Tocci, N.; Perenzoni, D.; Iamonico, D.; Fava, F.; Weil, T.; Mattivi, F.
Influence of essential oils in diet and life-stage on gut microbiota and fillet quality of rainbow trout (Oncorhynchus mykiss)
2018-01-01 Ceppa, F.A.; Faccenda, F.; De Filippo, C.; Albanese, D.; Pindo, M.; Martelli, R.; Marconi, P.; Lunelli, F.; Fava, F.; Parisi, G.
Connecting the immune system, systemic chronic inflammation and the gut microbiome: the role of sex
2018-01-01 Rizzetto, L.; Fava, F.; Tuohy, K.M.; Selmi, C.
Prebiotic wheat bran fractions induce specific microbiota changes
2018-01-01 D'Hoe, K.; Conterno, L.; Fava, F.; Falony, G.; Vieira-Silva, S.; Vermeiren, J.; Tuohy, K.; Raes, J.
Intestinal microbiota and energy metabolism: measuring the impact of diet: microbe interactions on host health
2019-01-01 Gaudioso, G.; Fava, F.; Mattivi, F.; Vrhovsek, U.; Bellosta, P.; Segata, N.; Collino, M.; Tuohy, K.M.
Measuring the impact of olive pomace enriched biscuits on the gut microbiota and its metabolic activity in mildly hypercholesterolaemic subjects
2019-01-01 Conterno, L.; Martinelli, F.; Tamburini, M.; Fava, F.; Mancini, A.; Sordo, M.; Pindo, M.; Martens, S.; Masuero, D.; Vrhovsek, U.; Dal Lago, C.; Ferrario, G.; Morandini, M.; Tuohy, K.
In vitro faecal fermentation of Broccolo di Torbole ecotype (Brassica oleracea var. botrytis)
2019-01-01 Gaudioso, G.; Diotallevi, C.; Mancini, A.; Tuohy, K.M.; Fava, F.
Food & Nutrition: The driving factors of our gut microbes
2019-01-01 Scholz, M.; Staudacher, H.; Fava, F.; Tuohy, K.; Whelan, K.
Increase of gut protection bioactivity induced by strawberry anthocyanins after in vitro digestion
2019-01-01 Fontana, M.; Latimer, C.; Ternan, N.; Pourshahidi, K.; Lawther, R.; O'Connor, G.; Conterno, L.; Gasperotti, M.; Bianchi, M.; Fava, F.; Tuohy, K.; Gill, C.
Measuring the impact of diet-microbe interactions on host health
2019-01-01 Gaudioso, G.; Diotallevi, C.; Mancini, A.; Collino, M.; Tuohy, K.M.; Fava, F.
Power to gas: process monitoring of hydrogenotrophic methanogenesis to biomethane production
2019-01-01 Bona, D.; Sordo, M.; Amato, B.; Fava, F.; Tuohy, K.; Guzzon, R.; Silvestri, S.
Assessing across-scale optical diversity and productivity relationships in grasslands of the Italian Alps
2019-01-01 Sakowska, K.; Macarthur, A.; Gianelle, D.; Dalponte, M.; Alberti, G.; Gioli, B.; Miglietta, F.; Pitacco, A.; Meggio, F.; Fava, F.; Julitta, T.; Rossini, M.; Rocchini, D.; Vescovo, L.
Impact of proanthocyanidin-rich apple intake on gut microbiota composition and polyphenol metabolomic activity in healthy mildly hypercholesterolemic subjects
2019-01-01 Koutsos, A.; Ulaszewska, M.; Trošt, K.; Stanstrup, J.; Mariani, L.; Galvin, A.; Braune, T.; Fava, F.; Franciosi, E.; Pindo, M.; Scholz, M.; Mattivi, F.; Tuohy, K.; Lovegrove, J.
Gut microbiota and health: connecting actors across the metabolic system
2019-01-01 Fava, F.; Rizzetto, L.; Tuohy, K.
Healthy dietary patterns to reduce obesity-related metabolic disease: polyphenol-microbiome interactions unifying health effects across geography
2020-01-01 Diotallevi, C.; Fava, F.; Gobbetti, M.; Tuohy, K.
| Data di pubblicazione | Titolo | Autore(i) | Tipo | File |
|---|---|---|---|---|
| 1-gen-2016 | Insulin resistance, microbiota, and fat distribution changes by a new model of vertical sleeve gastrectomy in obese rats | Basso, N.; Soricelli, E.; Castagneto Gissey, L.; Casella, G.; Albanese, D.; Fava, F.; Donati, C.; Tuohy, K.M.; Angelini, G.; La Neve, F.; Severino, A.; Kamvissi Lorenz, V.; Birkenfeld, A.L.; Bornstein, S.; Manco, M.; Mingrone, G. | Articolo in rivista | |
| 1-gen-2017 | Effects of Commercial Apple Varieties on Human Gut Microbiota Composition and Metabolic Output Using an In Vitro Colonic Model | Koutsos, A.; MARIA LIMA, M.L.; Conterno, L.; Gasperotti, M.; Bianchi, M.; Fava, F.; Vrhovsek, U.; Lovegrove, J.A.; Tuohy, K.M. | Articolo in rivista | |
| 1-gen-2017 | Development of a fast and cost-effective gas chromatography-mass spectrometry method for the quantification of short-chain and medium-chain fatty acids in human biofluids | Lotti, C.; Rubert, J.; Fava, F.; Tuohy, K.M.; Mattivi, F.; Vrhovsek, U. | Articolo in rivista | |
| 1-gen-2017 | Gut microbiota: Inulin regulates endothelial function: a prebiotic smoking gun? | Fava, F.; Tuohy, K.M. | Articolo in rivista | |
| 1-gen-2017 | A diet low in FODMAPs reduces symptoms in patients with irritable bowel syndrome and a probiotic restores bifidobacterium species: a randomized controlled trial | Staudacher, H.M.; Lomer, M.C.E.; Farquharson, F.M.; Louis, P.; Fava, F.; Franciosi, E.; Scholz, M.; Tuohy, K.M.; Lindsay, J.O.; Irving, P.M.; Whelan, K. | Articolo in rivista | |
| 1-gen-2018 | Extracts from Hypericum hircinum subsp. majus exert antifungal activity against a panel of sensitive and drug-resistant clinical strains. | Tocci, N.; Perenzoni, D.; Iamonico, D.; Fava, F.; Weil, T.; Mattivi, F. | Articolo in rivista | |
| 1-gen-2018 | Influence of essential oils in diet and life-stage on gut microbiota and fillet quality of rainbow trout (Oncorhynchus mykiss) | Ceppa, F.A.; Faccenda, F.; De Filippo, C.; Albanese, D.; Pindo, M.; Martelli, R.; Marconi, P.; Lunelli, F.; Fava, F.; Parisi, G. | Articolo in rivista | |
| 1-gen-2018 | Connecting the immune system, systemic chronic inflammation and the gut microbiome: the role of sex | Rizzetto, L.; Fava, F.; Tuohy, K.M.; Selmi, C. | Articolo in rivista | |
| 1-gen-2018 | Prebiotic wheat bran fractions induce specific microbiota changes | D'Hoe, K.; Conterno, L.; Fava, F.; Falony, G.; Vieira-Silva, S.; Vermeiren, J.; Tuohy, K.; Raes, J. | Articolo in rivista | |
| 1-gen-2019 | Intestinal microbiota and energy metabolism: measuring the impact of diet: microbe interactions on host health | Gaudioso, G.; Fava, F.; Mattivi, F.; Vrhovsek, U.; Bellosta, P.; Segata, N.; Collino, M.; Tuohy, K.M. | Poster | |
| 1-gen-2019 | Measuring the impact of olive pomace enriched biscuits on the gut microbiota and its metabolic activity in mildly hypercholesterolaemic subjects | Conterno, L.; Martinelli, F.; Tamburini, M.; Fava, F.; Mancini, A.; Sordo, M.; Pindo, M.; Martens, S.; Masuero, D.; Vrhovsek, U.; Dal Lago, C.; Ferrario, G.; Morandini, M.; Tuohy, K. | Articolo in rivista | |
| 1-gen-2019 | In vitro faecal fermentation of Broccolo di Torbole ecotype (Brassica oleracea var. botrytis) | Gaudioso, G.; Diotallevi, C.; Mancini, A.; Tuohy, K.M.; Fava, F. | Poster | |
| 1-gen-2019 | Food & Nutrition: The driving factors of our gut microbes | Scholz, M.; Staudacher, H.; Fava, F.; Tuohy, K.; Whelan, K. | Abstract in Atti di convegno | |
| 1-gen-2019 | Increase of gut protection bioactivity induced by strawberry anthocyanins after in vitro digestion | Fontana, M.; Latimer, C.; Ternan, N.; Pourshahidi, K.; Lawther, R.; O'Connor, G.; Conterno, L.; Gasperotti, M.; Bianchi, M.; Fava, F.; Tuohy, K.; Gill, C. | Poster | |
| 1-gen-2019 | Measuring the impact of diet-microbe interactions on host health | Gaudioso, G.; Diotallevi, C.; Mancini, A.; Collino, M.; Tuohy, K.M.; Fava, F. | Poster | |
| 1-gen-2019 | Power to gas: process monitoring of hydrogenotrophic methanogenesis to biomethane production | Bona, D.; Sordo, M.; Amato, B.; Fava, F.; Tuohy, K.; Guzzon, R.; Silvestri, S. | Abstract in Atti di convegno | |
| 1-gen-2019 | Assessing across-scale optical diversity and productivity relationships in grasslands of the Italian Alps | Sakowska, K.; Macarthur, A.; Gianelle, D.; Dalponte, M.; Alberti, G.; Gioli, B.; Miglietta, F.; Pitacco, A.; Meggio, F.; Fava, F.; Julitta, T.; Rossini, M.; Rocchini, D.; Vescovo, L. | Articolo in rivista | |
| 1-gen-2019 | Impact of proanthocyanidin-rich apple intake on gut microbiota composition and polyphenol metabolomic activity in healthy mildly hypercholesterolemic subjects | Koutsos, A.; Ulaszewska, M.; Trošt, K.; Stanstrup, J.; Mariani, L.; Galvin, A.; Braune, T.; Fava, F.; Franciosi, E.; Pindo, M.; Scholz, M.; Mattivi, F.; Tuohy, K.; Lovegrove, J. | Abstract in Atti di convegno | |
| 1-gen-2019 | Gut microbiota and health: connecting actors across the metabolic system | Fava, F.; Rizzetto, L.; Tuohy, K. | Articolo in rivista | |
| 1-gen-2020 | Healthy dietary patterns to reduce obesity-related metabolic disease: polyphenol-microbiome interactions unifying health effects across geography | Diotallevi, C.; Fava, F.; Gobbetti, M.; Tuohy, K. | Articolo in rivista |
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