CAPPELLIN, LUCA

CAPPELLIN, LUCA  

CRI [2022-01 - today]: SENSORY QUALITY  

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Data di pubblicazione Titolo Autore(i) Tipo File
1-gen-2022 Calculated rate coefficients between CI-MS reagent ions and organosulfur compounds causing food taints and off-flavours Bhatia, M.; Manini, N.; Biasioli, F.; Cappellin, L. Articolo in rivista
2-feb-2022 Theoretical Investigation of charge transfer from NO+ and O2+ ions to wine-related volatile compounds for mass spectrometry Bhatia, M.; Manini, N.; Biasioli, F.; Cappellin, L. -
1-gen-2021 Monoterpene emission induces photoprotection under heat stress in grapevine Bertamini, M.; Faralli, M.; Varotto, C.; Grando, M.; Cappellin, L. Abstract in Atti di convegno
1-gen-2021 Refill liquids for electronic cigarettes display peculiar toxicity on human endothelial cells De Martin, S.; Gabbia, D.; Bogialli, S.; Biasioli, F.; Boschetti, A.; Gstir, R.; Rainer, D.; Cappellin, L. Articolo in rivista
1-gen-2021 Leaf monoterpene emission limits photosynthetic downregulation under heat stress in field-grown grapevine Bertamini, M.; Faralli, M.; Varotto, C.; Grando, M.S.; Cappellin, L. Articolo in rivista
1-gen-2021 Species-specific induction of plant volatiles by two aphid species in apple: Real Time measurement of plant emission and attraction of lacewings in the wind tunnel Badra, Z.; Larsson Herrera, S.; Cappellin, L.; Biasioli, F.; Dekker, T.; Angeli, S.; Tasin, M. Articolo in rivista
1-gen-2020 SCALD-COLD: joint Austrian-Italian consortium in Euregio project for comprehensive dissection of the superficial scald in apple Costa, F.; Zanella, A.; Beć, K.; Biasioli, F.; Busatto, N.; Cappellin, L.; Chitarrini, G.; Farneti, B.; Folie, I.; Grabska, J.; Robatcher, P.; Stuerz, S.; Vittani, L.; Vrhovsek, U.; Huck, C. Articolo in rivista
1-gen-2020 Ab initio calculation of the proton transfer reaction rate coefficients to volatile organic compounds related to cork taint in wine Bhatia, M.; Biasioli, F.; Cappellin, L.; Piseri, P.; Manini, N. Articolo in rivista
1-gen-2020 High-throughput screening for in planta characterization of VOC biosynthetic genes by PTR-ToF-MS Li, M.; Cappellin, L.; Xu, J.; Biasioli, F.; Varotto, C. Articolo in rivista
1-gen-2019 Volatile organic compounds to identify root and butt rot pathogen Armillaria spp. La Porta, N.; Longa, C.M.; Corinzia, A.; Cappellin, L.; Sanchez del Pulgar Rico, J.; Biasioli, F. Abstract in rivista
1-gen-2019 Interplay of apple volatile organic compounds with Neofabraea vagabunda and other post‐harvest pathogens Neri, F.; Cappellin, L.; Aprea, E.; Biasioli, F.; Gasperi, F.; Spadoni, A.; Cameldi, I.; Folchi, A.; Baraldi, E. Articolo in rivista
1-gen-2019 Linking monoterpenes and abiotic stress resistance in grapevines Bertamini, M.; Grando, M.S.; Zocca, P.; Pedrotti, M.; Lorenzi, S.; Cappellin, L. Articolo in rivista
1-gen-2019 A mechanism for biogenic production and emission of MEK from MVK decoupled from isoprene biosynthesis Cappellin, L.; Loreto, F.; Biasioli, F.; Pastore, P.; Mckinney, K. Articolo in rivista
1-gen-2018 Linking monoterpenes and abiotic stress resistance in grapevine Cappellin, L.; Grando, M.S.; Biasioli, F.; Bertamini, M. Abstract in Atti di convegno
1-gen-2018 Volatile organic compounds in disease-resistant grapevine hybrids Gratl, V.; Zini, E.; Letschka, T.; Stefanini, M.; Eisenstecken, D.; Chitarrini, G.; Robatscher, P.; Cappellin, L.; Khomenko, I.; Biasioli, F.; Sturm, S.; Velasco, R.; Vezzulli, S.; Stuppner, H. Abstract in Atti di convegno
1-gen-2018 Development of a novel phenotyping method to assess downy mildew symptoms on grapevine inflorescences Buonassisi, D.; Cappellin, L.; Dolzani, C.; Velasco, R.; Peressotti, E.; Vezzulli, S. Articolo in rivista
1-gen-2018 Rapid and noninvasive quality control of anhydrous milk fat by PTR-MS: The effect of storage time and packaging Pedrotti, M.; Khomenko, I.; Cappellin, L.; Fontana, M.; Somenzi, M.; Falchero, L.; Arveda, M.; Fogliano, V.; Biasioli, F. Articolo in rivista
1-gen-2017 Implementation of rapid and non-invasive quality control through PTR-TOF-MS for anhydrous milk fat quality control Pedrotti, M.; Khomenko, I.; Cappellin, L.; Fogliano, V.; Biasioli, F. Contributo in Atti di convegno
1-gen-2017 Evaluation of PTR-MS analysis as rapid and non invasive tool for quality control in agroindustry: the effect of storage and packaging on anhydrous milk fat Pedrotti, M.; Khomenko, I.; Cappellin, L.; Fogliano, V.; Biasioli, F. Contributo in Atti di convegno
1-gen-2017 The good, the bad and the aged: quality control of anhydrous milk fat by Proton Transfer Reaction Mass Spectrometry Pedrotti, M.; Khomenko, I.; Cappellin, L.; Fogliano, V.; Biasioli, F. Abstract in Atti di convegno