Sfoglia per Titolo
Impact of biochar application to a Mediterranean wheat crop on soil microbial activity and greenhouse gas fluxes
2011-01-01 Castaldi, S.; Riondino, M.; Baronti, S.; Esposito, F.R.; Marzaioli, R.; Rutigliano, F.A.; Vaccari, F.P.; Miglietta, F.
Impact of climate anomalies on the functionality of beech trees in a mixed forest in the Italian south-eastern Alps
2020-01-01 Belelli Marchesini, L.; Valentini, R.; Frizzera, L.; Cavagna, M.; Chini, I.; Zampedri, R.; Gianelle, D.
The impact of climate change on grapevine phenology and the influence of altitude: a regional study
2019-01-01 Alikadic, A.; Pertot, I.; Eccel, E.; Dolci, C.; Zarbo, C.; Caffarra, A.; De Filippi, R.; Furlanello, C.
The impact of climate change on permanent crops in an Alpine region: A Ricardian analysis
2013-01-01 De Salvo, M.; Raffaelli, R.; Moser, R.
Impact of Cyanidin-based anthocyanins on Ros Levels in human colon carcinoma cells
2018-01-01 Grabher-Wusche, S.; Pahlke, G.; Ahlberg, K.; Oertel, A.; Martens, S.; Matros, A.; Marko, D.
Impact of cyanotoxins: implications for management and water utilisation with particular reference to Lake Garda
2011-01-01 Cerasino, L.; Salmaso, N.
Impact of diet in shaping gut microbiota
2012-01-01 De Filippo, C.
The impact of diet in shaping gut microbiota revealed by a comparative study in children from Europe and Rural Africa
2012-01-01 Cavalieri, D.; Di Paola, M.; Ramazzotti, M.; Poullet, J.B.; Massart, S.; Pieraccini, G.; Lionetti, P.; De Filippo, C.
Impact of diet on gut microbiota in the globalized world
2013-01-01 De Filippo, C.; Lionetti, P.
Impact of dietary polydextrose fiber on the human gut metabolome
2014-01-01 Lamichhane, S.; Yde, C.C.; Forssten, S.; Ouwehand, A.C.; Saarinen, M.; Jensen, H.M.; Gibson, G.R.; Rastall, R.; Fava, F.; Bertram, H.C.
The impact of different barrel sanitation approaches on the spoilage microflora and phenols composition of wine
2017-01-01 Guzzon, R.; Bernard, M.; Barnaba, C.; Bertoldi, D.; Pixner, K.; Larcher, R.
Impact of different carbon sources on Volatile Organic Compounds (VOCs) produced during fermentation by Levilactobacillus brevis WLP672 measured using Proton Transfer Reaction Time-of-Flight Mass Spectrometry (PTR-ToF-MS)
2024-01-01 Rajendran, S.; Khomenko, I.; Silcock, P.; Betta, E.; Biasioli, F.; Bremer, P.
Impact of different temperature profiles on simultaneous yeast and bacteria fermentation
2020-01-01 Guzzon, R.; Roman, T.; Larcher, R.
Impact of eutrophication and climate change on the development of cyanobacteria in a deep southern subalpine lake (Lake Garda)
2011-01-01 Salmaso, N.; Cerasino, L.
Impact of extreme weather events frequency and intensity in shaping phytoplankton communities
2021-01-01 Bruel, R.; Brentrup, J.A.; Anneville, O.; Carvalho, L.; Doubek, J.; Dur, G.; Lewandowska, A.; Rusak, J.; Salmaso, N.; Thackeray, S.; Urrutia-Cordero, P.; Iestyn Woolway, R.; Stockwell, J.D.
The impact of fast radiation on the phylogeny of Bactrocera fruit flies as revealed by multiple evolutionary models and mutation rate-calibrated clock
2022-06-30 Valerio, F.; Zadra, N.; Rota-Stabelli, O.; Ometto, L.
Impact of forest disturbance on microarthropod communities depends on underlying ecological gradients and species traits
2023-01-01 Nardi, D.; Fontaneto, D.; Girardi, M.; Chini, I.; Bertoldi, D.; Larcher, R.; Vernesi, C.
Impact of four years application of the minimal fingicide strategy for downy mildew control on the plant recovering capacities of Vitis vinifera cv Merlot
2006-01-01 Jermini, M.; Christen, D.; Strasser, R.; Gessler, C.
The impact of grape processing and carbonic maceration on the microbiota of early stages of winemaking
2020-01-01 Guzzon, R.; Malacarne, M.; Larcher, R.; Franciosi, E.; Toffanin, A.
The impact of hydrological dynamics on cladocera community in a deep sub-alpine lake (L. Iseo): a paleolimnological perspective
2018-01-01 Tolotti, M.; Patelli, M.; Frassetti, M.; Nava, V.; Leoni, B.
| Data di pubblicazione | Titolo | Autore(i) | Tipo | File |
|---|---|---|---|---|
| 1-gen-2011 | Impact of biochar application to a Mediterranean wheat crop on soil microbial activity and greenhouse gas fluxes | Castaldi, S.; Riondino, M.; Baronti, S.; Esposito, F.R.; Marzaioli, R.; Rutigliano, F.A.; Vaccari, F.P.; Miglietta, F. | Articolo in rivista | |
| 1-gen-2020 | Impact of climate anomalies on the functionality of beech trees in a mixed forest in the Italian south-eastern Alps | Belelli Marchesini, L.; Valentini, R.; Frizzera, L.; Cavagna, M.; Chini, I.; Zampedri, R.; Gianelle, D. | Abstract in Atti di convegno | |
| 1-gen-2019 | The impact of climate change on grapevine phenology and the influence of altitude: a regional study | Alikadic, A.; Pertot, I.; Eccel, E.; Dolci, C.; Zarbo, C.; Caffarra, A.; De Filippi, R.; Furlanello, C. | Articolo in rivista | |
| 1-gen-2013 | The impact of climate change on permanent crops in an Alpine region: A Ricardian analysis | De Salvo, M.; Raffaelli, R.; Moser, R. | Articolo in rivista | |
| 1-gen-2018 | Impact of Cyanidin-based anthocyanins on Ros Levels in human colon carcinoma cells | Grabher-Wusche, S.; Pahlke, G.; Ahlberg, K.; Oertel, A.; Martens, S.; Matros, A.; Marko, D. | Abstract in Atti di convegno | |
| 1-gen-2011 | Impact of cyanotoxins: implications for management and water utilisation with particular reference to Lake Garda | Cerasino, L.; Salmaso, N. | Abstract in Atti di convegno | |
| 1-gen-2012 | Impact of diet in shaping gut microbiota | De Filippo, C. | Abstract in Atti di convegno | |
| 1-gen-2012 | The impact of diet in shaping gut microbiota revealed by a comparative study in children from Europe and Rural Africa | Cavalieri, D.; Di Paola, M.; Ramazzotti, M.; Poullet, J.B.; Massart, S.; Pieraccini, G.; Lionetti, P.; De Filippo, C. | Abstract in Atti di convegno | |
| 1-gen-2013 | Impact of diet on gut microbiota in the globalized world | De Filippo, C.; Lionetti, P. | Articolo in rivista | |
| 1-gen-2014 | Impact of dietary polydextrose fiber on the human gut metabolome | Lamichhane, S.; Yde, C.C.; Forssten, S.; Ouwehand, A.C.; Saarinen, M.; Jensen, H.M.; Gibson, G.R.; Rastall, R.; Fava, F.; Bertram, H.C. | Articolo in rivista | |
| 1-gen-2017 | The impact of different barrel sanitation approaches on the spoilage microflora and phenols composition of wine | Guzzon, R.; Bernard, M.; Barnaba, C.; Bertoldi, D.; Pixner, K.; Larcher, R. | Articolo in rivista | |
| 1-gen-2024 | Impact of different carbon sources on Volatile Organic Compounds (VOCs) produced during fermentation by Levilactobacillus brevis WLP672 measured using Proton Transfer Reaction Time-of-Flight Mass Spectrometry (PTR-ToF-MS) | Rajendran, S.; Khomenko, I.; Silcock, P.; Betta, E.; Biasioli, F.; Bremer, P. | - | |
| 1-gen-2020 | Impact of different temperature profiles on simultaneous yeast and bacteria fermentation | Guzzon, R.; Roman, T.; Larcher, R. | Articolo in rivista | |
| 1-gen-2011 | Impact of eutrophication and climate change on the development of cyanobacteria in a deep southern subalpine lake (Lake Garda) | Salmaso, N.; Cerasino, L. | Abstract in Atti di convegno | |
| 1-gen-2021 | Impact of extreme weather events frequency and intensity in shaping phytoplankton communities | Bruel, R.; Brentrup, J.A.; Anneville, O.; Carvalho, L.; Doubek, J.; Dur, G.; Lewandowska, A.; Rusak, J.; Salmaso, N.; Thackeray, S.; Urrutia-Cordero, P.; Iestyn Woolway, R.; Stockwell, J.D. | Abstract in Atti di convegno | |
| 30-giu-2022 | The impact of fast radiation on the phylogeny of Bactrocera fruit flies as revealed by multiple evolutionary models and mutation rate-calibrated clock | Valerio, F.; Zadra, N.; Rota-Stabelli, O.; Ometto, L. | - | |
| 1-gen-2023 | Impact of forest disturbance on microarthropod communities depends on underlying ecological gradients and species traits | Nardi, D.; Fontaneto, D.; Girardi, M.; Chini, I.; Bertoldi, D.; Larcher, R.; Vernesi, C. | - | |
| 1-gen-2006 | Impact of four years application of the minimal fingicide strategy for downy mildew control on the plant recovering capacities of Vitis vinifera cv Merlot | Jermini, M.; Christen, D.; Strasser, R.; Gessler, C. | Contributo in Atti di convegno | |
| 1-gen-2020 | The impact of grape processing and carbonic maceration on the microbiota of early stages of winemaking | Guzzon, R.; Malacarne, M.; Larcher, R.; Franciosi, E.; Toffanin, A. | Articolo in rivista | |
| 1-gen-2018 | The impact of hydrological dynamics on cladocera community in a deep sub-alpine lake (L. Iseo): a paleolimnological perspective | Tolotti, M.; Patelli, M.; Frassetti, M.; Nava, V.; Leoni, B. | Abstract in Atti di convegno |
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