Leaf treatments with a protein derivative represent a sustainable strategy in plant protection, because they induce grapevine resistance, and change the structure of leaf microbial communities on grapevine. Plant-protein hydrolysates reduce powdery mildew severity, and their biocontrol activity is affected by the protein source, degree of hydrolysis and peptide composition.
Cappelletti, M.; Perazzolli, M.; Nesler, A.; Antonielli, L.; Puopolo, G.; Giovannini, O.; Pertot, I. (2018). Protein-based products as resistance inducers: disease control and mechanisms of action. IOBC/WPRS BULLETIN, 135: 55-57. handle: http://hdl.handle.net/10449/42386
Protein-based products as resistance inducers: disease control and mechanisms of action
Cappelletti, M.
Primo
;Perazzolli, M.;Nesler, A.;Antonielli, L.;Puopolo, G.;Giovannini, O.;Pertot, I.Ultimo
2018-01-01
Abstract
Leaf treatments with a protein derivative represent a sustainable strategy in plant protection, because they induce grapevine resistance, and change the structure of leaf microbial communities on grapevine. Plant-protein hydrolysates reduce powdery mildew severity, and their biocontrol activity is affected by the protein source, degree of hydrolysis and peptide composition.
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2017 Cappelletti IPM_96-98.pdf
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2018 IOBC 135_61-63.pdf
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