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    Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 3813
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    TitleData di depositoAuthor(s)
    Indagine biologica preliminare delle acque correnti nel Trentino: problemi nell'applicazione dell'indice di qualità.15-Jul-2019Sittoni, L.; Flaim, G.
    Valori eritrocitari per alcuni pesci dei laghi trentini15-Jul-2019Flaim, G.; Pinamonti, V.
    The hidden diversity of Cyanobacteria unveiled by high throughput sequencing approaches15-Jul-2019Salmaso, N.
    Innovative approaches for the study of biodiversity and water quality assessment in the Alpine region: the Interreg Alpine Space project Eco-Alpswater15-Jul-2019Salmaso, N.; Baudoin, J.M.; Bernabei, S.; Boscaini, A.; Bouchez, A.; Capelli, C.; Cerasino, L.; Dobrovolny, S.; Domaizon, I.; Donati, C.; Elersek, T.; Franzini, G.; Greco, C.; Hufnagl, P.; Krivograd Klemenčič, A.; Kurmayer, R.; Lepori, F.; Logez, M.; Mischke, U.; Pindo, M.; Remec-Rekar, S.; Schaumburg, J.; Schubert, M.; Stanic, K.; Tomassetti, P.; Vogelmann, C.; Wanzenböck, J.; Zampieri, C.
    Effects of local and global stressors on a large and deep lake south of the Alps: present status and perspectives of LTER investigations in Lake Garda15-Jul-2019Salmaso, N.; Boscaini, A.; Tolotti, M.; Cerasino, L.
    Long-term limnological research in the subalpine lake district: An Italian-Swiss collaboration extending the Italian LTER network15-Jul-2019Salmaso, N.; Bresciani, M.; Buzzi, F.; Capelli, C.; Ciampittiello, M.; Leoni, B.; Lepori, F.; Piscia, R.; Rogora, M.
    L’alimentazione di vacche da latte in alpeggio migliora il microbiota del latte, dati del progetto TrentinCLA12-Jul-2019Carafa, I.; Castro, I.; Saha, S.; Bittante, G.; Tuohy, K.; Franciosi, E.
    Malus fusca fire blight resistance: identification of a candidate gene on chromosome 10 and a novel minor locus on chromosome 1612-Jul-2019Peil, A.; Emeriewen, F.; Richter, K.; Malnoy, M.
    Effects of the degree of ripeness on the phenolic and carotenoid profiles in different tissues of citrus fruits from Southern Italy11-Jul-2019Multari, S.; Licciardello, C.; Caruso, M.; Martens, S.
    Characterization of the aromatic composition of commercial tannin samples by gas-chromatography- mass spectrometry11-Jul-2019Paolini, M.; Tonidandel, L.; Larcher, R.
    Indagini chimiche e tecnologiche per la valorizzazione dei prodotti enologici di un vitigno autoctono dell’Alto Adige: Gewürztraminer9-Jul-2019Roman, T.
    Esperienze di abbattimento di pesticidi nel vino; focus sul fosetyl e la sua formazione durante le fasi di vinificazione9-Jul-2019Roman, T.
    Residual copper quantification on grapevine's organs8-Jul-2019Gugole, S.; Zanzotti, R.; Bertoldi, D.; Mescalchin, E.
    Impact of individual and combined abiotic stresses on plant growth promoting bacteria8-Jul-2019Tufail, M.A.; Puopolo, G.; Perazzolli, M.; Pertot, I.
    Effects of artificial light at night on benthic primary producers in freshwaters8-Jul-2019Grubsic, M.; Bruno, M.C.; Zolezzi, G.; Monaghan, M.T.; Hölker, F.
    Influence of the paraglacial landscape along the river continuum in a deglaciating Alpine catchment8-Jul-2019Brighenti, S.; Bruno, M.C.; Tolotti, M.; Engel, M.; Wharton, G.; Bertoldi, W.
    Characterisation of a rock glacial stream under a multitrophic approach8-Jul-2019Brighenti, S.; Tolotti, M.; Bruno, M.C.; Bressan, F.; Camin, F.; Bertoldi, W.
    Role of the hyporheic zone in mountain streams progressively shifting from naturally perennial to intermittent systems8-Jul-2019Bruno, M.C.; Boano, F.; Bona, F.; Doretto, A.; Fenoglio, S.; Faè, L.; Laini, A.
    Use of semiartificial flumes in stream ecology: an overview of simulations to assess anthropic impacts on alpine streams8-Jul-2019Bruno, M.C.; Grubsic, M.; Manfrin, A.; Palmia, B.; Cashman, M.J.; Doretto, A.; Larsen, S.; Zolezzi, G.
    Exploratory analysis of commercial olive-based dietary supplements8-Jul-2019Garcia-Aloy, M.; Groff, N.; Masuero, D.; Nisi, M.; Franco, A.; Botellini, F.; Fia, M.; Vrhovsek, U.; Mattivi, F.
    Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 3813
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