Sfoglia per Tipologia Doctoral Thesis
Biochemical, metabolic and molecular characterization of pear-apple hybrids: PEARAPPLE-Omics
2021-06-30 Pasqualetto, G.
Brain-behavioural olfactory asymmetries in Apoidea
2013-04-23 Rigosi, E.
Caratterizzazione del profilo metabolico e trascrizionale di una popolazione di Vitis spp. segregante per la resistenza a Plasmopara viticola
2007-05-02 Malacarne, G.
Characterization of mechanisms of grapevine response to downy and powdery mildew through laser microdissection and gene silencing
2016-05-05 Lenzi, L.
Chemical characteristics of wine made by disease tolerant varieties
2018-01-22 Ruocco, S.
A comparative analysis of the metabolomes of different berry tissues between Vitis vinifera and wild American Vitis species, supported by a computer-assisted identification strategy
2015-06-17 Narduzzi, L.
A comparative study of plant-pathogen interaction in different genotypes and organs of grapevine (Vitis spp.), based on optimized and new screening methods for resistance to downy mildew (Plasmopara viticola - Berk. & Curt.)
2017-03-17 Buonassisi, D.
Composition, dynamics and properties of apple and pear bark microbiota under different environmental conditions and disease management strategies
2019-02-26 Arrigoni, E.
Comprehensive mapping of volatile organic compounds in fruits
2015-06-17 Ghaste, M.S.
Conservation genetics of the yellow-bellied toad (Bombina variegata) and the common lizard (Zootoca vivipara) in the Italian Alps
2014-02-28 Cornetti, L.
Control of the Grapevine Moth through VOCs manipulation in the host plant
2017-07-05 Salvagnin, U.
Cryptic diversity of Keratella cochlearis – genetical, morphological and demographic aspects
2018-08-28 Cieplinski, A.
Detection, identification and functional characterisation of plant and microbial volatile organic compounds with inhibitory activity against two plant pathogens
2018-03-10 Lazazzara, V.
Development and implementation of stable isotope ratio analysis in bulk products and sub-components to ensure food traceability
2017-03-28 Paolini, M.
Development of novel plant biofertilisers based on endophytic bacteria and innovative insect-mediated delivery strategies
2021-05-19 Galambos, N.
Diet:microbiota interaction in the gut focus on amino acid metabolism
2016-05-03 Ceppa, F.A.
Direct analysis of coffee aroma compounds with Proton Transfer Reaction-Time of Flight-Mass Spectrometry: traceability, perceived quality and processing
2016-03-07 Yener, S.
Distribution and clinical associations of Ljungan virus (Parechovirus B)
2019-01-11 Fevola, C.
Diversity, impact and fate of cyanobacterial toxins in freshwater ecosytems
2015-03-05 Shams, S.
An ecological approach to understanding gut microbiota and macrobiota interactions
2017-08-23 Pascoe, E.L.
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