Sfoglia per SSD
Early detection of bacterial diseases in apple plants by analysis of volatile organic compounds profiles and use of electronic nose
2016-01-01 Cellini, A.; Biondi, E.; Blasioli, S.; Rocchi, L.; Farneti, B.; Braschi, I.; Savioli, S.; Rodriguez Estrada, M.T.; Biasioli, F.; Spinelli, F.
Effetto della defogliazione in allegagione e invaiatura su evoluzione e compartimentazione degli antociani in uve Pinot nero nella valle di Vipacco
2012-01-01 Sternad Lemut, M.; Trost, K.; Lavrencic, P.; Bucchetti, B.; Sivilotti, P.; Vrhovsek, U.
Elaborazione di grappe di qualità: criteri da seguire
1993-01-01 Versini, G.
Electronic noses based on metal oxide nanowires: a review
2022-01-01 Tonezzer, M.; Thi Thanh Le, D.; LAI VAN, D.; Hoa, N.D.; Gasperi, F.; Van Duy, N.; Biasioli, F.
Emission of volatile compounds from apple plants infested with Pandemis heparana larvae, antennal response of conspecific adults and preliminary field trial
2016-01-01 Giacomuzzi, V.; Cappellin, L.; Khomenko, I.; Biasioli, F.; Schütz, S.; Tasin, M.; Knight, A.; Angeli, S.
Endogenous formation of fosetyl in wine: conditions of vinification, refinement and role of yeast
2018-01-01 Tonidandel, L.; Roman, T.; Zeni, M.; Larcher, R.
Entrapment of viable microorganisms by SiO2 sol-gel layers on glass surfaces: trapping, catalytic performance and immobilization durability of Saccharomyces cerevisiae
1993-01-01 Inama, L.; Dire, S.; Carturan, G.; Cavazza, A.
The environmental adaptability of clones: influence of the yeast strains and must clarifying in the modification of wine quality
1993-01-01 Cavazza, A.; Iacono, F.; Stefanini, M.; Nicolini, G.; Romano, F.
Enzimi pectolitico-glicosidasici esogeni in mosti e vini: aspetti analitici e sensoriali
1993-01-01 Nicolini, G.; Versini, G.; Dalla Serra, A.
Establishing an atmospheric pressure gas chromatography-MS (APGC-MS) based metabolomics platform
2015-01-01 Ghaste, M.S.; Patcharapinyopong, T.; Mattivi, F.; Shulaev, V.
Establishing an GC-MS based metabolomics platform
2012-01-01 Weingart, G.; Fedrizzi, B.; Carlin, S.; Ghaste, M.S.; Vrhovsek, U.; Franceschi, P.; Scholz, M.U.; Wehrens, H.R.M.J.; Mattivi, F.
Ethylene: absolute real-time high-sensitivity detection with PTR/SRI-MS: the example of fruits, leaves and bacteria
2014-01-01 Cappellin, L.; Makhoul, S.; Schuhfried, E.; Romano, A.; Sanchez del Pulgar, J.; Aprea, E.; Farneti, B.; Costa, F.; Gasperi, F.; Biasioli, F.
Evaluation and comparison of unsupervised methods for the extraction of spatial patterns from mass spectrometry imaging data (MSI)
2022-09-20 Prasad, M.; Postma, G.; Franceschi, P.; Buydens, L.M.C.; Jansen, J.J.
Evaluation of different HR-LC MS/MS methods and post-acquisition data interpretation for the reliable identification of plant metabolites in human urine
2013-01-01 Trost, K.; Ulaszewska, M.M.; Mattivi, F.
Evaluation of PTR-MS analysis as rapid and non invasive tool for quality control in agroindustry: the effect of storage and packaging on anhydrous milk fat
2017-01-01 Pedrotti, M.; Khomenko, I.; Cappellin, L.; Fogliano, V.; Biasioli, F.
Evaluation of PTR-ToF-MS as a tool to track the behavior of hop-derived compounds during the fermentation of beer
2018-01-01 Richter, T.; Silcock, P.; Algarra, A.; Eyres, G.T.; Capozzi, V.; Bremer, P.J.; Biasioli, F.
Exceptionally fast uptake and metabolism of cyanidin 3-glucoside by rat kidneys and liver
2011-01-01 Vanzo, A.; Vrhovsek, U.; Tramer, F.; Mattivi, F.; Passamonti, S.
Exploring inter-individual differences in in-vivo flavour release by SIFT-MS
2018-01-01 Pedrotti, M.; Menghi, L.; Khomenko, I.; Carretta, A.; Aprea, E.; Cavazzana, A.; Hummel, T.; Gasperi, F.; Biasioli, F.
Exploring the migration-food and nutrition security nexus: how aid policies can maximize the migration-related sustainable development opportunities
2019-01-01 Sensi, R.; Pedrotti, M.
Extraction kinetics of tea aroma compounds as a function brewing temperature, leaf size and water hardness
2020-01-01 Sánchez‐lópez, J.A.; Yener, S.; Smrke, S.; Märk, T.D.; Bonn, G.; Zimmermann, R.; Biasioli, F.; Yeretzian, C.
| Data di pubblicazione | Titolo | Autore(i) | Tipo | File |
|---|---|---|---|---|
| 1-gen-2016 | Early detection of bacterial diseases in apple plants by analysis of volatile organic compounds profiles and use of electronic nose | Cellini, A.; Biondi, E.; Blasioli, S.; Rocchi, L.; Farneti, B.; Braschi, I.; Savioli, S.; Rodriguez Estrada, M.T.; Biasioli, F.; Spinelli, F. | Articolo in rivista | |
| 1-gen-2012 | Effetto della defogliazione in allegagione e invaiatura su evoluzione e compartimentazione degli antociani in uve Pinot nero nella valle di Vipacco | Sternad Lemut, M.; Trost, K.; Lavrencic, P.; Bucchetti, B.; Sivilotti, P.; Vrhovsek, U. | Contributo in Atti di convegno | |
| 1-gen-1993 | Elaborazione di grappe di qualità: criteri da seguire | Versini, G. | Contributo in Atti di convegno | |
| 1-gen-2022 | Electronic noses based on metal oxide nanowires: a review | Tonezzer, M.; Thi Thanh Le, D.; LAI VAN, D.; Hoa, N.D.; Gasperi, F.; Van Duy, N.; Biasioli, F. | Recensione in rivista | |
| 1-gen-2016 | Emission of volatile compounds from apple plants infested with Pandemis heparana larvae, antennal response of conspecific adults and preliminary field trial | Giacomuzzi, V.; Cappellin, L.; Khomenko, I.; Biasioli, F.; Schütz, S.; Tasin, M.; Knight, A.; Angeli, S. | Articolo in rivista | |
| 1-gen-2018 | Endogenous formation of fosetyl in wine: conditions of vinification, refinement and role of yeast | Tonidandel, L.; Roman, T.; Zeni, M.; Larcher, R. | Abstract in Atti di convegno | |
| 1-gen-1993 | Entrapment of viable microorganisms by SiO2 sol-gel layers on glass surfaces: trapping, catalytic performance and immobilization durability of Saccharomyces cerevisiae | Inama, L.; Dire, S.; Carturan, G.; Cavazza, A. | Articolo in rivista | |
| 1-gen-1993 | The environmental adaptability of clones: influence of the yeast strains and must clarifying in the modification of wine quality | Cavazza, A.; Iacono, F.; Stefanini, M.; Nicolini, G.; Romano, F. | Articolo in rivista | |
| 1-gen-1993 | Enzimi pectolitico-glicosidasici esogeni in mosti e vini: aspetti analitici e sensoriali | Nicolini, G.; Versini, G.; Dalla Serra, A. | Articolo in rivista | |
| 1-gen-2015 | Establishing an atmospheric pressure gas chromatography-MS (APGC-MS) based metabolomics platform | Ghaste, M.S.; Patcharapinyopong, T.; Mattivi, F.; Shulaev, V. | Abstract in Atti di convegno | |
| 1-gen-2012 | Establishing an GC-MS based metabolomics platform | Weingart, G.; Fedrizzi, B.; Carlin, S.; Ghaste, M.S.; Vrhovsek, U.; Franceschi, P.; Scholz, M.U.; Wehrens, H.R.M.J.; Mattivi, F. | Poster | |
| 1-gen-2014 | Ethylene: absolute real-time high-sensitivity detection with PTR/SRI-MS: the example of fruits, leaves and bacteria | Cappellin, L.; Makhoul, S.; Schuhfried, E.; Romano, A.; Sanchez del Pulgar, J.; Aprea, E.; Farneti, B.; Costa, F.; Gasperi, F.; Biasioli, F. | Articolo in rivista | |
| 20-set-2022 | Evaluation and comparison of unsupervised methods for the extraction of spatial patterns from mass spectrometry imaging data (MSI) | Prasad, M.; Postma, G.; Franceschi, P.; Buydens, L.M.C.; Jansen, J.J. | - | |
| 1-gen-2013 | Evaluation of different HR-LC MS/MS methods and post-acquisition data interpretation for the reliable identification of plant metabolites in human urine | Trost, K.; Ulaszewska, M.M.; Mattivi, F. | Abstract in Atti di convegno | |
| 1-gen-2017 | Evaluation of PTR-MS analysis as rapid and non invasive tool for quality control in agroindustry: the effect of storage and packaging on anhydrous milk fat | Pedrotti, M.; Khomenko, I.; Cappellin, L.; Fogliano, V.; Biasioli, F. | Contributo in Atti di convegno | |
| 1-gen-2018 | Evaluation of PTR-ToF-MS as a tool to track the behavior of hop-derived compounds during the fermentation of beer | Richter, T.; Silcock, P.; Algarra, A.; Eyres, G.T.; Capozzi, V.; Bremer, P.J.; Biasioli, F. | Articolo in rivista | |
| 1-gen-2011 | Exceptionally fast uptake and metabolism of cyanidin 3-glucoside by rat kidneys and liver | Vanzo, A.; Vrhovsek, U.; Tramer, F.; Mattivi, F.; Passamonti, S. | Articolo in rivista | |
| 1-gen-2018 | Exploring inter-individual differences in in-vivo flavour release by SIFT-MS | Pedrotti, M.; Menghi, L.; Khomenko, I.; Carretta, A.; Aprea, E.; Cavazzana, A.; Hummel, T.; Gasperi, F.; Biasioli, F. | Abstract in Atti di convegno | |
| 1-gen-2019 | Exploring the migration-food and nutrition security nexus: how aid policies can maximize the migration-related sustainable development opportunities | Sensi, R.; Pedrotti, M. | Contributo in volume (Capitolo o Saggio) | |
| 1-gen-2020 | Extraction kinetics of tea aroma compounds as a function brewing temperature, leaf size and water hardness | Sánchez‐lópez, J.A.; Yener, S.; Smrke, S.; Märk, T.D.; Bonn, G.; Zimmermann, R.; Biasioli, F.; Yeretzian, C. | Articolo in rivista |
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