Sfoglia per SSD
Decline of photosynthetic pigments, ribulose-1,5-bisphosphate carboxylase and soluble protein contents, nitrate reductase, photosynthetic activities and changes in thylakoid membrane protein pattern in canopy shade grapevine (Vitis Vinifera L. cv. Moscato giallo) leaves
2001-01-01 Bertamini, M.; Nedunchezhian, N.
Decoding altitude-activated regulatory mechanisms occurring during apple peel ripening
2020-01-01 Karagiannis, E.; Michailidis, M.; Tanou, G.; Scossa, F.; Sarrou, E.; Stamatakis, G.; Samiotaki, M.; Martens, S.; Fernie, A.R.; Molassiotis, A.
Early versus late leaf removal strategies for Pinot Noir (Vitis vinifera L.): effect on colour-related phenolics in young wines following alcoholic fermentation
2013-01-01 Sternad Lemut, M.; Trost, K.; Sivilotti, P.; Arapitsas, P.; Vrhovsek, U.
Effect of iron deficiency induced changes on photosynthetic pigments, ribulose-1,5-bisphosphate carboxylase, and photosystem activities in field grown grapevine (Vitis vinifera L.cv. Pinot noir) leaves
2001-01-01 Bertamini, M.; Nedunchezhian, N.; Borghi, B.
Effect of phytoplasma [stolbour-subgroup (Bois noir-BN)] of photosynthetic pigments, saccarides, ribulose-1,5-bisphosphate carboxylase, nitrate and nitrite reductases and photosynthetic activities in field-grow grapevine (vitis vinifera L.cv.. Chardonnay) leaves
2001-01-01 Bertamini, M.; Nedunchezhian, N.
Elementi minerali anche in traccia nel sistema suolo-vite: accumulo e distribuzione nelle bacche e tracciabilità geografica delle uve
2009-01-22 Bertoldi, D.
Fertilità del suolo in vigneto
2020-01-01 Morelli, R.; Zanzotti, R.
GCxGC-TOFMS in metabolomics of grape and wine samples
2013-01-01 Weingart, G.; Vezzulli, S.; Moser, C.; Ghaste, M.S.; Whitener, M.E.B.; Camin, F.; Vrhovsek, U.; Mattivi, F.
Genotype-by-environment effect on bioactive compounds in strawberry (Fragaria x ananassa Duch.)
2017-01-01 Palmieri, L.; Masuero, D.; Martinatti, P.; Baratto, G.; Martens, S.; Vrhovsek, U.
Gli oligomeri del resveratrolo nelle foglie delle viti resistenti(Merzling X Teroldego) infettate da P. Viticola
2013-01-01 Mattivi, F.; Vrhovsek, U.; Malacarne, G.; Masuero, D.; Zulini, L.; Stefanini, M.; Moser, C.; Velasco, R.; Guella, G.
Gradi di stabilità del carbonio organico in suoli viticoli a diversa gestione
2019-01-01 Morelli, R.
High temperature reduces apple fruit colour via modulation of the anthocyanin regulatory complex
2011-01-01 Lin Wang, K.; Micheletti, D.; Palmer, J.; Volz, R.; Lozano, L.; Espley, R.; Hellens, R.P.; Chagne, D.; Rowan, D.D.; Troggio, M.; Iglesias, I.; Allan, A.C.
Hilic LC-MS: from targeted to untargeted
2013-01-01 Narduzzi, L.; Arapitsas, P.; Della Corte, A.; Angeli, A.; Mattivi, F.
Hilic LC-MS: from targeted to untargeted
2012-01-01 Narduzzi, L.; Arapitsas, P.; Della Corte, A.; Angeli, A.; Mattivi, F.
Identification of biomarkers for defense response to Plasmopara viticola in a resistant grape variety
2017-01-01 Chitarrini, G.; Soini, E.; Riccadonna, S.; Franceschi, P.; Zulini, L.; Masuero, D.; Vecchione, A.; Stefanini, M.; Di Gaspero, G.; Mattivi, F.; Vrhovsek, U.
The influence of volatile organic compound release, texture and microstructure on the perception of apple flavour
2015-05-30 Ting, V.
Iron deficiency induced changes on electron transport rate in Pisum sativum chloroplasts
2001-01-01 Muthuchelian, K.; Bertamini, M.; Nedunchezhian, N.
Labile, recalcitrant and stable soil organic carbon: comparison of agronomic management in a vineyard of Trentino (Italy)
2022-01-01 Morelli, R.; Bertoldi, D.; Baldantoni, D.; Zanzotti, R.
Linking monoterpenes and abiotic stress resistance in grapevine
2018-01-01 Cappellin, L.; Grando, M.S.; Biasioli, F.; Bertamini, M.
Linking monoterpenes and abiotic stress resistance in grapevines
2019-01-01 Bertamini, M.; Grando, M.S.; Zocca, P.; Pedrotti, M.; Lorenzi, S.; Cappellin, L.
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