Sfoglia per Autore
VOC profiling of apple germplasm by PTR-ToF-MS
2013-01-01 Khomenko, I.; Farneti, B.; Cappellin, L.; Costa, F.
Effect of 1-MCP on apple VOC production
2013-01-01 Farneti, B.; Ting, V.; Costa, G.; Costa, F.
Absolute real-time non-destructive ethylene detection with SRI-MS and PTRMS: the example of fruits, leaves and bacteria
2013-01-01 Makhoul, S.; Cappellin, L.; Romano, A.; Schuhfried, E.; Ahrar, M.; Farneti, B.; Costa, F.; El Nakat, H.; Biasioli, F.
A multidisciplinary approach providing new insight into fruit flesh browning physiology in Apple (Malus x domestica Borkh.)
2013-01-01 Di Guardo, M.; Tadiello, A.; Farneti, B.; Lorenz, G.; Masuero, D.; Vrhovsek, U.; Costa, G.; Velasco, R.; Costa, F.
Advances in QTL mapping for ethylene production in apple (Malus×domestica Borkh.)
2014-01-01 Costa, F.; Cappellin, L.; Farneti, B.; Tadiello, A.; Romano, A.; Soukoulis, C.; Sansavini, S.; Velasco, R.; Biasioli, F.
Ethylene: absolute real-time high-sensitivity detection with PTR/SRI-MS: the example of fruits, leaves and bacteria
2014-01-01 Cappellin, L.; Makhoul, S.; Schuhfried, E.; Romano, A.; Sanchez del Pulgar, J.; Aprea, E.; Farneti, B.; Costa, F.; Gasperi, F.; Biasioli, F.
Target metabolite and gene transcription profiling during the development of superficial scald in apple (Malus x domestica Borkh)
2014-01-01 Busatto, N.; Farneti, B.; Tadiello, A.; Vrhovsek, U.; Cappellin, L.; Biasioli, F.; Velasco, R.; Costa, G.; Costa, F.
QTL analysis coupled with PTR-ToF-MS and candidate gene-based association mapping validate the role of Md-AAT1 as a major gene in the control of flavor in apple fruit
2015-01-01 Cappellin, L.; Farneti, B.; Di Guardo, M.; Busatto, N.; Khomenko, I.; Romano, A.; Velasco, R.; Costa, G.; Biasioli, F.; Costa, F.
Comprehensive VOC profiling of an apple germplasm collection by PTR-ToF-MS
2015-01-01 Farneti, B.; Khomenko, I.; Cappellin, L.; Ting, V.; Romano, A.; Biasioli, F.; Costa, G.; Costa, F.
Untargeted metabolomics investigation of volatile compounds involved in the development of apple superficial scald by PTR-ToF–MS
2015-01-01 Farneti, B.; Busatto, N.; Khomenko, I.; Cappellin, L.; Gutierrez, S.; Spinelli, F.; Velasco, R.; Biasioli, F.; Costa, G.; Costa, F.
Multidisciplinary approach provides novel insight about fruit flesh browning physiology in apple (Malus × domestica Borkh.)
2015-01-01 Di Guardo, M.; Tadiello, A.; Lorenz, G.; Masuero, D.; Vrhovsek, U.; Velasco, R.; Costa, F.; Farneti, B.; Costa, G.
Is there room for improving the nutraceutical composition of apple?
2015-01-01 Farneti, B.; Masuero, D.; Costa, F.; Magnago, P.; Malnoy, M.A.; Costa, G.; Vrhovsek, U.; Mattivi, M.
Dynamic volatile organic compound fingerprinting of apple fruit during processing
2015-01-01 Farneti, B.; Khomenko, I.; Cappellin, L.; Ting, V.; Costa, G.; Biasioli, F.; Costa, F.
Detection of α-Farnesene and 6-Methyl-5-hepten-2-one involved in the development of apple superficial scald by PTR-ToF-MS
2015-01-01 Farneti, B.; Busatto, N.; Gutierrez, S.; Spinell, F.; Costa, G.; Khomenko, I.; Cappellin, L.; Biasioli, F.; Costa, F.
High throughput phenotyping of quality traits during storage to improve blueberry breeding
2016-01-01 Farneti, B.; Grisenti, M.; Khomenko, I.; Poncetta, P.; Loretti, P.; Ajelli, M.; Biasioli, F.; Giongo, L.
Unravel the complexity of apple aroma by dynamic VOCs fingerprinting
2016-01-01 Farneti, B.; Khomenko, I.; Di Guardo, M.; Cappellin, L.; Spinelli, F.; Biasioli, F.; Costa, F.
High throughput phenotyping of quality traits to improve blueberry breeding
2016-01-01 Giongo, L.; Grisenti, M.; Khomenko, I.; Algarra Alarcon, A.; Poncetta, P.; Ajelli, M.; Cappellin, L.; Biasioli, F.; Farneti, B.
Strawberry texture profiling: new parameters to phenotype it
2016-01-01 Giongo, L.; Martinatti, P.; Loretti, P.; Ajelli, M.; Zucchi, P.; Farneti, B.; Costa, F.
High performing phenomics of berries aroma by PTR-ToF-MS
2016-01-01 Farneti, B.; Khomenko, I.; Algarra Alarcon, A.; Grisenti, M.; Ajelli, M.; Poncetta, P.; Cappellin, L.; Giongo, L.; Biasioli, F.
More ripe, higher the quality: is it true also for “Abbé Fétel” pear fruit?
2016-01-01 Farneti, B.; Khomenko, I.; Busatto, N.; Tadiello, A.; Costa, G.; Spinelli, F.; Biasioli, F.; Costa, F.
Data di pubblicazione | Titolo | Autore(i) | Tipo | File |
---|---|---|---|---|
1-gen-2013 | VOC profiling of apple germplasm by PTR-ToF-MS | Khomenko, I.; Farneti, B.; Cappellin, L.; Costa, F. | Abstract in Atti di convegno | |
1-gen-2013 | Effect of 1-MCP on apple VOC production | Farneti, B.; Ting, V.; Costa, G.; Costa, F. | Abstract in Atti di convegno | |
1-gen-2013 | Absolute real-time non-destructive ethylene detection with SRI-MS and PTRMS: the example of fruits, leaves and bacteria | Makhoul, S.; Cappellin, L.; Romano, A.; Schuhfried, E.; Ahrar, M.; Farneti, B.; Costa, F.; El Nakat, H.; Biasioli, F. | Abstract in Atti di convegno | |
1-gen-2013 | A multidisciplinary approach providing new insight into fruit flesh browning physiology in Apple (Malus x domestica Borkh.) | Di Guardo, M.; Tadiello, A.; Farneti, B.; Lorenz, G.; Masuero, D.; Vrhovsek, U.; Costa, G.; Velasco, R.; Costa, F. | Articolo in rivista | |
1-gen-2014 | Advances in QTL mapping for ethylene production in apple (Malus×domestica Borkh.) | Costa, F.; Cappellin, L.; Farneti, B.; Tadiello, A.; Romano, A.; Soukoulis, C.; Sansavini, S.; Velasco, R.; Biasioli, F. | Articolo in rivista | |
1-gen-2014 | Ethylene: absolute real-time high-sensitivity detection with PTR/SRI-MS: the example of fruits, leaves and bacteria | Cappellin, L.; Makhoul, S.; Schuhfried, E.; Romano, A.; Sanchez del Pulgar, J.; Aprea, E.; Farneti, B.; Costa, F.; Gasperi, F.; Biasioli, F. | Articolo in rivista | |
1-gen-2014 | Target metabolite and gene transcription profiling during the development of superficial scald in apple (Malus x domestica Borkh) | Busatto, N.; Farneti, B.; Tadiello, A.; Vrhovsek, U.; Cappellin, L.; Biasioli, F.; Velasco, R.; Costa, G.; Costa, F. | Articolo in rivista | |
1-gen-2015 | QTL analysis coupled with PTR-ToF-MS and candidate gene-based association mapping validate the role of Md-AAT1 as a major gene in the control of flavor in apple fruit | Cappellin, L.; Farneti, B.; Di Guardo, M.; Busatto, N.; Khomenko, I.; Romano, A.; Velasco, R.; Costa, G.; Biasioli, F.; Costa, F. | Articolo in rivista | |
1-gen-2015 | Comprehensive VOC profiling of an apple germplasm collection by PTR-ToF-MS | Farneti, B.; Khomenko, I.; Cappellin, L.; Ting, V.; Romano, A.; Biasioli, F.; Costa, G.; Costa, F. | Articolo in rivista | |
1-gen-2015 | Untargeted metabolomics investigation of volatile compounds involved in the development of apple superficial scald by PTR-ToF–MS | Farneti, B.; Busatto, N.; Khomenko, I.; Cappellin, L.; Gutierrez, S.; Spinelli, F.; Velasco, R.; Biasioli, F.; Costa, G.; Costa, F. | Articolo in rivista | |
1-gen-2015 | Multidisciplinary approach provides novel insight about fruit flesh browning physiology in apple (Malus × domestica Borkh.) | Di Guardo, M.; Tadiello, A.; Lorenz, G.; Masuero, D.; Vrhovsek, U.; Velasco, R.; Costa, F.; Farneti, B.; Costa, G. | Articolo in rivista | |
1-gen-2015 | Is there room for improving the nutraceutical composition of apple? | Farneti, B.; Masuero, D.; Costa, F.; Magnago, P.; Malnoy, M.A.; Costa, G.; Vrhovsek, U.; Mattivi, M. | Articolo in rivista | |
1-gen-2015 | Dynamic volatile organic compound fingerprinting of apple fruit during processing | Farneti, B.; Khomenko, I.; Cappellin, L.; Ting, V.; Costa, G.; Biasioli, F.; Costa, F. | Articolo in rivista | |
1-gen-2015 | Detection of α-Farnesene and 6-Methyl-5-hepten-2-one involved in the development of apple superficial scald by PTR-ToF-MS | Farneti, B.; Busatto, N.; Gutierrez, S.; Spinell, F.; Costa, G.; Khomenko, I.; Cappellin, L.; Biasioli, F.; Costa, F. | Articolo in rivista | |
1-gen-2016 | High throughput phenotyping of quality traits during storage to improve blueberry breeding | Farneti, B.; Grisenti, M.; Khomenko, I.; Poncetta, P.; Loretti, P.; Ajelli, M.; Biasioli, F.; Giongo, L. | Abstract in Atti di convegno | |
1-gen-2016 | Unravel the complexity of apple aroma by dynamic VOCs fingerprinting | Farneti, B.; Khomenko, I.; Di Guardo, M.; Cappellin, L.; Spinelli, F.; Biasioli, F.; Costa, F. | Abstract in Atti di convegno | |
1-gen-2016 | High throughput phenotyping of quality traits to improve blueberry breeding | Giongo, L.; Grisenti, M.; Khomenko, I.; Algarra Alarcon, A.; Poncetta, P.; Ajelli, M.; Cappellin, L.; Biasioli, F.; Farneti, B. | Abstract in Atti di convegno | |
1-gen-2016 | Strawberry texture profiling: new parameters to phenotype it | Giongo, L.; Martinatti, P.; Loretti, P.; Ajelli, M.; Zucchi, P.; Farneti, B.; Costa, F. | Abstract in Atti di convegno | |
1-gen-2016 | High performing phenomics of berries aroma by PTR-ToF-MS | Farneti, B.; Khomenko, I.; Algarra Alarcon, A.; Grisenti, M.; Ajelli, M.; Poncetta, P.; Cappellin, L.; Giongo, L.; Biasioli, F. | Abstract in Atti di convegno | |
1-gen-2016 | More ripe, higher the quality: is it true also for “Abbé Fétel” pear fruit? | Farneti, B.; Khomenko, I.; Busatto, N.; Tadiello, A.; Costa, G.; Spinelli, F.; Biasioli, F.; Costa, F. | Abstract in Atti di convegno |
Legenda icone
- file ad accesso aperto file disponibili agli utenti autorizzati
- file disponibili solo agli amministratori
- file sotto embargo
- nessun file disponibile